Welcome to the kitchen! Today I'll be showing you the easy way to seal a tortilla for frying. This technique is perfect for making tacos, enchiladas, and other Mexican dishes. Let's get started! ## How To Seal A Tortilla For Frying #### Step 1: Preheat the Oil Before you begin, make sure you have a pot or skillet with a few inches of oil already heating over medium heat. #### Step 2: Fill the Tortilla Once the oil is hot, take a single tortilla and fill it with your desired filling. #### Step 3: Seal the Tortilla Next, fold the tortilla in half and pinch the edges together. Use your fingers to make sure the edges are sealed tightly. #### Step 4: Fry the Tortilla Carefully lower the sealed tortilla into the hot oil. Fry the tortilla for a few minutes on each side, until it's golden and crispy. #### Step 5: Serve and Enjoy Once the tortilla is done, remove it from the oil and let it drain on a paper towel. Serve your freshly fried tortilla with your favorite toppings and enjoy!
