Chicken Breast Stuffed With Gouda: An Elegant yet Simple Recipe
It's time to take your chicken recipe game up a notch with this delicious and elegant Chicken Breast Stuffed With Gouda. This easy-to-make dish is sure to impress your family and friends. It's the perfect combination of savory and sweet flavors that will keep everyone coming back for more.Preparing the Chicken
Start by preheating your oven to 375 degrees. Take four boneless, skinless chicken breasts and place them in a baking dish. Season them with salt, pepper, and garlic powder.Stuffing the Chicken
In a medium bowl, combine 3/4 cup of shredded Gouda cheese, 1/3 cup of chopped sun-dried tomatoes, and 2 tablespoons of chopped fresh basil. Mix these ingredients together until they are fully incorporated. Take the stuffing mixture and stuff each chicken breast evenly. Make sure that the stuffing is evenly distributed throughout each breast. Secure the stuffing with toothpicks to ensure that it does not come out during baking.Baking the Chicken
Place the baking dish with the chicken in the preheated oven. Bake for 25 to 30 minutes or until the chicken is cooked through.Serving the Chicken
When the chicken is done baking, allow it to cool for a few minutes before serving. Serve the Chicken Breast Stuffed With Gouda with a side of roasted vegetables or a fresh green salad.Conclusion
Chicken Breast Stuffed With Gouda is a flavorful and elegant dish that is sure to impress your family and friends. It's an easy-to-make dish that will become an instant hit. So, if you're looking for an impressive yet simple recipe, then this is the one for you!